Known for Wine selection, Breakfast, Sunday Brunch

Uncorked

4.3out of 5,(1288)· Google¢¢KingstonOpen

Uncorked Jamaica is a chic eatery serving delicious, meals from breakfast to dinner time. Their delicious and creative menu is accompanied by an extensive wine list with hundreds of beverages to choose from. Uncorked also prides itself on its selection of cheeses, and even more so for its mouthwatering burgers fresh off the grill. Sunday Bruch is even more spectacular with a range of favourites for the entire family.

Menu

Brunch & Bubbles

  • Zesty Mango French Toast

    Golden, fluffy French toast served with a refreshing mint-infused mango butter and topped with chunky, zesty mango (rum) compote — finished with a dust of icing sugar

    J$1,550

  • Salmon Benedict with Salsa Verde

    Poached eggs and seared salmon atop toasted English muffins — topped with a vibrant, herbaceous salsa verde

    J$3,400

  • The Flamenco Omelette

    A hearty omelette with chorizo sausage, peppers, red onion, wilted greens and a blend of melted cheese – finished with our roasted bell pepper sauce

    J$3,000

  • Border Bowl

    Warm black bean stew, soft scrambled eggs, crispy fried potatoes, fresh kale, tomato salsa and cooling cilantro drizzle, with a side of roasted bell pepper sauce

    J$2,100

  • The Uncorked Diner Breakfast Sandwich

    Butter-toast stacked with bacon, fried egg, melted American cheddar, and our signature Sweet Creeper sauce. Add on crispy fried or juicy grilled chicken breast +$1,600

    J$1,800

  • Citrus Cilantro Salmon Breakfast Hash

    A hearty breakfast hash of crispy potatoes, Cajun-seasoned salmon, peppers and red onions — topped with an egg and finished with lemon and cilantro pepper jelly aioli

    J$3,850

  • Pimento Yaadi Steak Hash Skillet

    Tasty bites, Yaadi potatoes hash, fire-roasted bell peppers, red onion, grape tomatoes, red wine reduction, topped with a perfectly fried egg

    J$3,200

  • Pork-A-Palooza Omelette

    Fluffy 3-egg omelette stuffed with bacon, Italian sausage, jerk sausage, peppers, onions and melted cheeses

    J$3,300

  • Mediterranean Omelette

    Roasted bell peppers, courgette, sundried tomatoes, kalamata, broccoli

    J$2,600

  • Eggs Your Way

    Poached, soft/hard scramble, fried over easy/over medium/sunny side up. Add on cheddar cheese +$500

    J$1,350

  • Sourdough Toast & Specialty Butter

    Cranberry cinnamon morning butter, or figs & burnt honey butter

    J$1,000

  • A Fluffy 3-Stack

    Airy pancakes with butter and warm syrup. Add ons chocolate chip or blueberries +$300

    J$750

  • Home-Style Waffles

    With powdered sugar, butter and warm syrup. Add ons chocolate chip or blueberries +$300

    J$1,000

  • Our Traditional Ackee & Saltfish

    Callaloo, fried plantain, johnny cake

    J$2,850

  • Grilled Chicken (side)

    J$1,600

  • Jerk Sausage (side)

    J$1,300

  • Johnny Cakes (side)

    J$300

  • Sauteed Callaloo (side)

    J$700

  • Rendered Bacon (side)

    J$500

  • Classic French Toast (side)

    J$800

  • Breakfast Potato Hash (side)

    J$950

  • Chef's Soups of the Day

    Inspired daily. Always delicious!

    J$1,200

  • Well Wi-kid Famous Salmon Chowder

    Creamy and luxurious, Thurs-Sat only. Dine-in $1,600 / Take-out 16oz $2,000

    J$1,600

  • Kripsy Calamari & Peppers

    Golden calamari in a garlicy butter with jalapeño peppers and tangy sweetie drops

    J$2,850

  • Sriracha Chicken Poppers

    Crispy bites in a sweet and spicy glaze

    J$2,100

  • Chef's Hummus Plates

    Home-made and embellished by the chefs – with garlicky crostini

    J$1,870

  • Famous Creamy Marlin Dip

    Secret recipe with plantain chips

    J$2,050

  • Decadent Skillet-Baked Brie

    Pepper jelly, caramelized onions, sliced almonds, sliced figs, honey

    J$3,460

  • Bacon Wrapped Dates

    Stuffed with almonds, drizzled with Jamaican honey and dressed with basil pesto

    J$2,160gluten-free

  • Traditional Bruschetta

    Garlicy baguette with tomato, basil-almond pesto, Parmesan – with balsamic reduction

    J$1,400

  • Krips Up Shrimp

    Four juicy shrimp deep fried to a golden crunch – with fiery fruit compote and cilantro cream

    J$2,200

Flatbreads & Burgers

  • The Naked Burger

    We've stripped our signature burger down to its skivvies and you get to dress it up your style or go au naturel! Toppings: caramelized onions +$200, peppadews +$450, fresh mushrooms +$600, scatchie skelli +$600, blue/cheddar/feta +$500, bacon +$500, marinated mushrooms +$400

    J$2,500

  • Diablo Burger

    Juicy beef burger topped with melty mozzarella, sweet and spicy tomato chutney

    J$3,000

  • The (Irrepressible) Taynia

    Bacon, caramelized onions, marinated mushrooms, cheddar and a half Greek salad

    J$4,650

  • Mother Earth Chickpea Burger

    Topped with sautéed peppers and onions. Add Scatchie Skellie topping +$600

    J$1,950

  • Chimichurri Salmon Burger

    Pan-seared and topped with our freshly-made sauce

    J$2,900

  • Chicken BLT Burger

    Scotch bonnet aioli or honey-garlic glazed! Grilled or fried chicken breast, bacon, lettuce, tomato, scotch bonnet aioli

    J$2,700

  • Yaadi Cheese Steak Flatbread

    Sauteed onion and peppers, spicy aioli, Yaadi sauce, cool cilantro cream. Regular $3,900 / Cauliflower crust $5,500

    J$3,900

  • For The Love of Spicy Meat! Flatbread

    Jerk sausage, beef, bacon, onion, bell pepper. Regular $3,050 / Cauliflower crust $4,400

    J$3,050

  • Veggie-ful Tzatziki Flatbread

    Pesto, mozzarella, olives, feta drizzled with our tzatziki sauce. Regular $3,200 / Cauliflower crust $4,500

    J$3,200

  • Italiano Flatbread

    Marinara, mozzarella, parmesan, basil. Regular $2,100 / Cauliflower crust $3,200

    J$2,100

Pasta & Salads

  • Traditional Sauces Tossed with Pasta

    Choice of garlic-infused olive oil, creamy Alfredo, garden pesto with almonds, or fresh tomato-basil sauce

    J$2,350

  • Garlicky Mussels & Linguine

    Simmered in citrusy white wine – garlic bread. Add on chorizo +$4,000

    J$3,500

  • Red Wine Braised Oxtail Gnocchi

    Small potato dumplings in a savory oxtail ragu, wilted greens and parm

    J$4,200

  • Greens & Grains

    Mixed greens, kale, roasted beets, tomatoes, red onions, toasted walnuts, goat cheese and a herb cranberry-quinoa salad – balsamic vinaigrette

    J$3,150gluten-free

  • Un-Caesar Salad

    Crisp romaine, red onions, Parmesan croutons — tossed with our in-house Caesar dressing

    J$1,650

  • Our Toss-up Greek

    Mixed greens, tomatoes, sweet pepper, onions, Kalamata olives and feta – pesto dressing

    J$1,970gluten-free

  • The Famous Judy

    Mixed greens, caramelized walnuts, feta, olives, cranberries, tomatoes, apples – dill dressing

    J$2,700gluten-free

  • Just Right Side Salad

    Greens, cucumbers, tomatoes, Parmesan

    J$1,350gluten-free

  • Uncorked's Pub-style Beer-Battered Fish 'n' Chips

    Classically served with malt vinegar and tartar sauce

    J$3,850

  • Uncorked! Signature Steak & Onion Sandwich

    Filet mignon, caramelized onions, melty cheese, bell peppers — try it pressed

    J$3,300

  • Wicked Mac 'n' Cheese

    Richly decadent and very comforting! Add Scotchie Skelli +$600

    J$1,400

  • Teriyaki Bowl

    Warm noodles or quinoa topped with crunchy vegetables and our signature teriyaki sauce

    J$2,900

  • Ohmmm Buddah Bowl!

    Broccoli, quinoa, kale, hummus, almond slivers, pineapple

    J$3,550

  • The Classic Chop Chop

    Seasoned black beans, salsa and curry mustard sauce on a bed of yellow rice – perfect on its own or with your favourite add-on!

    J$1,700gluten-free

  • Lettuce Only! Hold the Rice!

    J$2,600gluten-free

  • Coconut Curry Shrimp

    Jamaican-style curry with coconut milk, peppa and a squeeze of lime, white rice and mixed veggies

    J$3,900gluten-free

  • Tun-Up Cranberry Salmon

    A sweet and tangy sauce, rosemary butter sweet potatoes and a light kale salad

    J$4,750gluten-free

  • Fresh Fin Fillet

    White fish or salmon with herbed citrus butter or chimichurri – with escallion mashed potato and veggies

    J$4,750gluten-free

  • Yaadi Shrimp

    Sauteed in a herbacious coconut sauce with creamy pumpkin-potato mash and callaloo

    J$3,900gluten-free

  • The Karla

    White fish or salmon fillet crusted with scorched escallion and scotch bonnet – with grilled sweet potatoes and vegetables. It's hot, ask for the gentler version if you prefer

    J$4,750gluten-free

  • The Perfect Lobster

    Layers of flavour: grilled with garlicky butter, mashed potatoes, mixed veggies; or Yaahd-style curry with white rice, mixed veggies

    J$5,600gluten-free

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29 Barbican Road

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